Episodes

Monday Apr 17, 2023
From Channel Grain to the Glass with Chris Fornstrom
Monday Apr 17, 2023
Monday Apr 17, 2023
Tom Verseman sits down with Chris Fornstrom, a Channel Seedsman, basketball coach, and bourbon producer from Pine Bluffs, WY. Chris studied at the University of Wyoming and is involved with the management of Pine Bluffs Distilling. Tom and Chris dive into the challenges of being a Channel Seedsman and the values of the Channel brand. Chris shares his experiences creating custom whiskey for his customers, made exclusively from Channel grain.
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